The good: Pizzas are baked in a wood burning oven. The prices are reasonable and the quality is good. Its not the best pizza in Ireland but definitely the best pizza that I've had in Mayo.
The Bad: I ordered some pizzas on the phone and I went in to collect them afterwards. The cashier seemed to be confused about the order. The €5 kids pizzas come with a free drink, I had no idea. I didn't want a drink but decided to take the drink any way. They should just knock a euro off the price for take away orders where the customer does not want the drink. They should use some local ingredients. Maybe a Kelly's black pudding and caramelized onion pizza. If they are using local ingredients they should advertise it.
The Ugly: Nothing Ugly about this place hope they succeed its a welcome addition to the town.
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