I came to this restaurant based on the reviews and on the "TripAdvisor Certificate of Excellence 2016". However, this can mislead the visitor.
__Good things: the owner is very nice and lovely lady; the burger is very tasty and thick, served with LOTS of fries (I mean it); nice decoration; you can book a table and get 20% discount with Fork.
__Bad things: located far away from the main restaurants in the city; under-utilised capacity; inadequate facilities (a curtain separates the bathroom door to the restaurant tables); too slow service (to have a couple of burgers and a dessert, we took 2 hours, with a restaurant near empty with only 5 tables occupied); low frequentation of customers (Saturday 8 pm with almost nobody); an odd smell at the entrance of the restaurant (somewhat a mix of cigarette smoke and old furniture).
It's a pity, because it's a nice restaurant with tasty food and lovely service, but very badly managed. Must be changed!
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