This is not my first time in Le Comptoire; the food is amazing. Had three courses; fabulous prawns to start in a light batter. Lovely raspberry prosecco aperitif!Followed by the most Devine salmon with peppers, courgettes and crispy potato slivers , followed by coconut meringue and chocolate that was to die for! Lovely waitress, friendly and very efficient, nice relaxed atmosphere. They were turning people away so worth making a reservation.
In the words of Arnie; I'll be back!