We visited Asado in September 2012. The food was good and not too over priced. I had the rump steak which was cooked to a perfect medium-well and served with well seasoned veg and chips. The black-gloved staff were okay, I wasn't too impressed when asking for a glass of tap water we were told by the waiter "I'll just bring the bottle" which we were then charged nearly €5 for! Other than that a nice little steakhaus If you want to venture a little further out of town.
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