We visited this place for dinner as it's just few meters away from the Mercure hotel where we stayed. Menu is available only on German.
The service is perfect. The food is also nice in general apart from pasta which seemed to be a bit dry for my taste.
Highly recommend apple and fennel salad with scampi and salmon. After eight profiteroles (chocolate with mint cream) is a must for a dessert.
The prices are rather high: we had 2 starters, 1 salmon, 2 pastas, 1 dessert, coffee, water and a glass of wine and paid 110 euro.
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