this restaurant is close to the Cathedral and has both indoor and outdoor seating.
I ordered several tapas dishes and was recommended the Iberian pig cheek, along side I also ordered mushrooms and ham and the Iberian ham. My husband ordered the seafood paella.
I enjoyed my Tapas, and the Pig cheeks were particularly tasty, however, my husband was not so keen on the paella. apart from a few shrimps , there was not a lot of other seafood in it and was more rice than anything else.
with a jug of sangria the meal came to 35 euros. Not bad food, but certainly not the best we ate in Seville.
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