La Mojigata takes an inventive approach to tapas and they do it very well. We arrived just shortly after opening in the evening as they were writing the menu up on the window. Our waiter, Carlos, took great care to explain what they had to offer. After reading other reviews, their menu seems to stay the same but there's enough variety to merit multiple visits. We tried the spinach salad, Thai Chicken, meatballs, and finished with a cool creation of theirs, The Dracula, which is homemade ice-cream with strawberry syrup, and a crystalized cola topping. Very tasty tapas, friendly service, and well worth the visit!
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