We did not have one of the lengthy tasting menu- all our courses were excellent. The jamon, the tempura asparagus, the scampi, and leg of lamb were excellent. My husband had to return for another dinner just for the leg of lamb in gravy - it was the most outstanding! Wine was excellent!For dessert, the Chef's interpretations of apple strudel and tiramisu were very interesting - beautifully presented and delicious!!
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