This is a very special restaurant with fantastic staff and beautiful food and wine. The highlights tonight were the lobster ravioli and the sea bass. We added the caviar which was a great addition to the sea bass. We enjoyed the sommelier’s recommendation for the wines. The staff are amazing so all in all a superb evening again. Still don’t understand why this hasn’t got 2 Michelin stars!

My experience at Fera once again leaves me completely impressed by both the exquisite cuisine and the impeccable service. The delicious and sublime menu includes a variety of dishes expertly prepared with high quality ingredients ensuring that every bite is a culinary delight, this combined with its cozy lounge and highly trained staff has ensured that my experience was memorable. my sincere thanks to Chef Simon and his team, it is always a pleasure to be able to enjoy your creations which, once again, have far exceeded my expectations.

The best restaurant in Palma!!!!!!

We were here on Christmas Eve. Predominantly German speaking guests in our part of the restaurant. The specified food allergy with one guest at our table was taken most seriously and was very well executed. The food and service were amazing. The dishes on the Christmas menu were a delight for the eyes and the tastebuds. A pricy evening, but expected and well worth it. Thank you!

Every course was 9-10/10... it just got better and better. Even the sweets with the coffee at the end were incredible.. all special and hand made
We thououghly enjoyed it! The staff are all well trained and genuinely friendly.

Wonderful evening! Michelin star quality meal and service! The team are food artists! And we are surprised every time - we will of course renew this experience and Fera cannot be more highly recommended !