We visited El Sur de Huertas when we were in Madrid two years ago and loved the food so much that we went back again. The service was prompt and very friendly. Our waiter, John, spoke perfect English and was kind and patient enough to help us with our Spanish. Our meals - the ravioli and the salmon/avocado tartare were fresh and tasty with beautiful presentations. Geraldine, the chef, even came out to ask how our dinners were. Everyone working at El Sur de Huertas made us feel welcomed and at home. And they provided an exquisite dining experience. I cannot recommend this restaurant enough!
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