Read all the “great” reviews, cited as a Fodor’s choice restaurant. Go look at the garden upstairs then dine elsewhere. Supposedly fresh local swordfish, tasted like thin oily tuna steak. Husband had a local white fish nothing special. He also had seafood and pasta appetizer lacked flavor did not seem fresh. Fried polenta that tasted nothing like polenta. We cut our losses and had coffee and dessert elsewhere. Would not return.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.