Really gorgeous gelateria- ice cream made with commitment. The chocolate fondente ( dark chocolate) is the best we have ever had and we like to think we know somwthing about that. No extras added just dark chocolate and water even diabetics can have it. My children choose this every time simply because its sensational . There are flavours like safe and lemon, fig and salted peanut. The classics are worthy also. A must if you are in Genoa. And the gentleman who makes thr icecream along with his wife are lovely.