We have been here twice now- the first time 5 years ago when we followed the waiter's recommendations and enjoyed a meal rich in local meat and wine.
This time we came back and received a warm welcome. We sat on one of the few tables outside which are somewhat on a slant much like many places in San Gim but nevertheless this is not a high end restaurant and we enjoyed the humour of our angle!
We had a delicious meal and once again enjoyed the wild boar stew mopped up with some chunks of bread and washed down with a nice Chianti.
The position of the restaurant in our opinion is great as it is off the main stretch and the lighting is really rather lovely for relaxed chat.
If you are expecting your food to be Insta-worthy then this is not the place for you as it is hearty home cooking but if you enjoy rich flavours then go here!
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