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“Swiss price burger ”
Review of Flagrant Deli

Flagrant Deli
Ranked #19 of 160 Restaurants in Neuchatel
Restaurant details
Reviewed 14 August 2018 via mobile

Shared a double burger with my 2.5 year old toddler son and it was barely enough for the 2 of us. At CHF27, it is on the expensive side for a burger. Fries were undercooked, the cold slaw was bland and the aioli was disappointing. The meat was very good and cooked to medium rare. Would put 3.5 stars.
Very friendly service.

Thank MinhAnhQuach
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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4 - 8 of 102 reviews

Reviewed 28 July 2018 via mobile

What a place! We were sitting outside in this cozy backyard surrounded by old buildings. It’s a simple meny, burgers or ribs. We all ate the burger and it was amazing! Homemade potato’s, carrots and some avocado on the burger. Amazing! 10/10 would go again.

Thank mwagenius
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 3 March 2018 via mobile

Simple menu for burger and ribs lovers. If I could justify eating burgers more I would go weekly.
Great staff, tasty food and a good range of wines and gins.
If you want a relaxed friendly environment for an evening this is the place in Neuchâtel

Thank JamesMacleod
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 27 February 2018

I went back to the restaurant and tried the spare ribs this time. Food was great and the owner, Olivier, is still as passionate. The Gin cocktails are also well worth the trip!

Thank AlexandreG3378
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 25 October 2017

One of the best burgers in town, topped with caramelized or crisp onions, avocado, ruccola, tomato and the house secret sauce.

Best spare ribs I've had in Switzerland, glazed with smokey sweet bbq sauce. You can choose full or half rack ... no contest there.

The food and setting are exactly as shown in the photos.

Good selection of wine and special gins.

The staff is super friendly. Olivier, owner and chef, always come to the table to make sure everything is fine with the dinner. Often he offers his amazing home made mandarinello.

The place is small and intimate inside with a very nice terrace by at the entrance of the old town.

The only downside is the lack of options for vegetarian food, but I think Olivier is working on that ...

    • Value
    • Service
    • Food
Thank BohoTrav
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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