Nice setting on the beach. Accommodated at short notice in a busy restaurant. It was a little cramped for space outside.
Had the melon to start. Hard to go wrong with melon but it was presented nicely.
Had the fillet steak with peppercorn sauce. The steak was cooked really well but could have done with being rested a bit longer. Sauce also very good.
Enjoyed the tiramisu for desert.
All in all a good meal at a reasonable price.
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