We visited Lagos for 5 days during the Easter break. We tried the best restaurants in town but this place was the best we had by a mile. The best pasta we’ve had by Italian standards. The owner and the waitress were amazing. We are very hard to please when it comes to food but everything about the place was perfect. Try the trio pasta and you will be amazed. My husband had the tagliata di manzo and he was very impressed. Desert wise, I am not a tiramisu fan but the one they do is home made and it is heaven on a plate. We smiled the entire evening for the amazing food and company. We are so sorry that we discovered this place only on our last night in Lagos. If we ever return, this place will be one of the reasons for it. Thank you so much for everything!
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