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“A good place to go... Before a shower...”

Restaurant Steak House
Ranked #15 of 41 Restaurants in Dudelange
Cuisines: Steakhouse
Restaurant details
Reviewed 25 October 2015

Make no mistake, the meat was good and the service was also nice, the waitress were good. But than comes a roll of errors, which most of them can be solved easily. As soon as you get in, you are punched with the smell of food (and smoke). I was there together 6~7 customers and was amazing the amount of smoke and smell. Even make your eyes burn... It is not possible to offer a meal in that conditions, tremendous error. I came from one country that this dish is popular and I never saw something even similar like that. The potatoes were not so well cooked (or over cooked). Than the dish presentation, for me was difficult to manage to cut the meat and eat the potatoes in such small plates, it should be revised. Waitress in a American/Argentinian restaurant that don't speak English, should be revised also. The expresso was not tasty, maybe the coffee grain or the machine, I don't know. Last, the bill, I believe that for 200gr of meat and one potato, 18€ is not a good price (neither high but...), worst if you consider that there were no service done on the meat, just cutting it in one piece. It was a promising restaurant but it turned in a disappointing restaurant. Sorry about that...

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1  Thank aquiterio
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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2 - 6 of 39 reviews

Reviewed 29 September 2015

I had never cooked my own steak on a stone. You make it exactly to taste, also with a selection of sauces. We loved every bit of it. Friendly staff and cozy restaurant, all at the right price.

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Thank monicadb
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 23 September 2015 via mobile

Best place to enjoy steak on hot stone! This place is cult :-) it's "diy" , so steak is served raw. Steak + Hot Stone = very nice time with colleagues and tasty experience
Pricing okay, as the meat quality is really good! Overall recommended - you like steak, you like this place!

Thank tschoggo1
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 2 September 2015

This restaurant (where you get your meat on a stone) is a classic. This one's my favorite in the country as it is small, so the atmosphere's more intimate. The staff is nice and attentive. In the Summer they have a little terrace.

Thank Kwenaz
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 18 December 2014

we have been going to this restaurant for over 20 years and have always found it very good. The staff is friendly and helpful and the meat used to be really tender. This is how I found out they used argentinian steak for their suprerangus. Now after several changes of management there meat is now not so good. The have stopped using south american meat and the meat is pretty tough, even the one they call superangus. Do not order their steak tartare, that is the worse one I have ever eaten. Made up of all the bits and pieces taken of the steaks and badly cut with a knife it has a horrible texture, not talking about bits of grizzle that I found. No crunch to it as there were no pickes, onions or capers chopped in to it. I seems ony mayonaisse and ketchup added. The staff are still very friendly but if you expect hight quality meat go elsewhere. I asked to talk to the boss and was told it wasn't possible, he was in the kitchen.

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Thank happycrafter
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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