We thought we should investigate the recently re-opened restaurant. Pleased to see that it was fairly busy. The only menu available at lunchtime appears to be the 3 course 13 euros with a choice of 2 starters, 3 main courses and 2 desserts or cheese. We thought the dishes were all rather uninteresting. My wife chose a melon and ham entree and cod with rice main course portions were adequate. I had a mozzerella and tomato entree and a tagliatelle with salmon main course, portions were small. Nice touches - water with ice, it was a very hot day.
Not sure it really our sort of place but we wish them luck with their new venture.
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