Don't miss this restaurant if you are in the area. The food quality is great and the service is good. My wife and I went for lunch with a friend and we asked for cocido montañés (white beans with chorizo, sausage and kale), an ensalada mixta (a huge lettuce, tomato, tuna, asparagus and onion salad), some croquettes, and their bestselling feature chuletón a la piedra (a HUGE beef rib steak). We accompanied the food with a nice crianza Rioja red wine We had to take some of the croquettes and steak home, as the portions were huge.Everything was delicious! If you like good food and large portions you won't be disappointed. The premises were very clean.Highly recommended!