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“Absolutely amazing. In the Great Czech Culinary Desert this is an oasis of professionalism and know-how”

Restaurace Hotel Vinice-Hnanice
Ranked #1 of 1 Restaurants in Hnanice
Restaurant details
Reviewed 3 July 2016

We come regularly here.
It is worth the detour as Michelin used to say.
The 3 course menu (120 Kronen) on weekdays is an unparalleled experience for the money.
Just imagine: Home-made soup (even in summer), main dish and home-made dessert (usually a fruit pie, but sometimes you get an ice creation, which will leave your taste buds with a lasting aftertaste of quality ingredients masterly put together)
We mistrust the wines and usually stick to their "gepflegten" Bier, but we have heard good words about all their production (rather expensive, in my view).
320.- Kr for two. Or 13 €. Out of this world food, beer and setting for peanuts.
The setting is idyllic, at the entrance to the Thaya National Park.
The place is top end.
Another galaxy in comparison to the nearby eateries (where you just get fed).
Nice, minimalist interior decoration with stiff-starched linen napkins.
Yes, make no mistake about it: this place is absolutely amazing!
If you order from the a la carte menu, they offer you a tasty home-made white cheese, fennel and other fresh herbs spread served with slices of white and cereal bread.
Try their confit of duck thigh if you wish to enjoy a cooked-to-perfection, tasty main dish.
Surprisingly enough, the patrons are mostly Czech (unlike other restaurants in the vicinity, where Austrians abound).
Warning to Austrians: This is not a place to come and eat Schnitzel and Pommes.
Their desserts are truly inventive and creative as well as tasty.
I think I am going to regret writing this.
It sounds like a cliché but this should remain a secret tip.
Otherwise, it is unlikely that their prices remain at this level.

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    • Food
Thank JosedeBouitrage
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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10 - 14 of 30 reviews

Reviewed 28 February 2016 via mobile

We had our wedding here in 2014 and it was great, the hotel was very helpful. Since then we have visit to the restaurant in August 2015 for anniversary and now February 2016 for valentines, but both visits we left after 15 minutes because no waiter/waitress could be bothered to give us a menu or ask our drinks order. It is a shame, this hotel and restaurant could be the best in the area but all is ruined by their terrible service attitude in the restaurant!

1  Thank Michael C
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 16 November 2015

Hotel Vinice-Hnanice is only a couple of years old. The restaurant is stylish, spacious and attractively furnished. Unlike many restaurants it even has comfortable chairs! The large windows afford a pleasing view of the well-kept garden and the vineyard beyond. The staff are smartly uniformed and during our visit, the service was impeccable. Perhaps, because of all these attributes, my expectations were too high, but I found the food to be slightly disappointing. My starter of goose paté with diced pumpkin was good, but a little too sweet. Being not far from Austria, I thought the weiner schnitzel might be a good choice, but the veal was on the tough side of al dente and the accompanying potato salad was rather bland. The food was all well prepared but just not as good as I had anticipated. The recommended white wine was, as you may expect, excellent. Overall it was a good experience which could have been better.

    • Value
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Thank Loabydosser
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 3 weeks ago
Google Translation

    • Value
    • Service
    • Food
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 9 May 2018
Google Translation

This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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