Four of us had dinner last Thursday before Australia day. Was pleased to see Peter rattling the pans as it always seems to work better when the big fella is manning the pass.
We made good use of the B.Y.O. wine for $8.50 corkage which is more than reasonable seeing we used Champagne, White and Red wine glasses.
After bread 3 of us went for the lobster and prawn dumplings and one for the scallops. The dumplings in particular was very generous for an entree and packed a real flavour punch.
Mains 2 eye fillets which were cooked as ordered, a beautiful piece of Salmon with Yuzu butter and a pickled salad to balance out the richness of the fish and the Australia day special of lamb. What else!
Not normally a desert eater in restaurants but was so glad I did as the Fine apple tart with cumin caramel and vanilla bean ice cream was divine. Cinco is our local and a favourite of ours. Always reliable for quality food. The recent renovations have sharpened the decor and have done a lot to alleviate the noise on busy nights
A small criticism is the toilets location out the back. Whilst the facilities are fine my wife always feels a little unsafe down there at night and the bins do little to help the aroma.
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