Rang on the same day and was lucky to snag a table. It was the bar seat up the front of the restaurant but it was overlooking the street and was a lovely place to sit. Staff were amazing! So attentive and friendly. Really lovely people to deal with. Now for the food......
OMG!
My husband is a coeliac meaning I’ve had to endure quite a lot of cardboard tasting pizza in my time but this pesto starter pizza was amazing. Easily the best gluten free pizza we’ve ever had. For mains we both had pasta. I had the spaghetti carbonara, hubby the seafood with garlic sauce with gluten free pasta. Both were delicious. He ate every last bit!
Of course we couldn’t refuse dessert so we shared the creme brûlée with pistachio ice cream. Perfect way to finish this spectacular meal. Loved every minute. We have eaten a lot of Italian all over the world and this is up there with the best!
Thanks so much! We will be back when back in Hobart!