Large garden seating as well as a nice inside area (white chairs, white table clothes). We arrived on Friday 8pm and it was empty. Menu is a mix of central European, Mediterranean and Asian fusion (Thai soup, teriyaki salmon). Service was excellent (slightly on the pushy side but OK as we were literally the only customers). Food was delicious, however very little for vegetarians and nothing for vegans. Good option, can recommend. Nothing really to criticise, all is fine. It's just the atmosphere seemed as if this restaurant has seen better days.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.