Went there with a group of friends, and we all thoroughly enjoyed the experience. Love their commitment to getting the food correct and serving it properly. Their ramen is top notch - a creamy miso broth with delicious noodles, tender meat, perfectly boiled egg and a nice touch of nori. The presentation of their udon is really interesting - noodles separate from the bonito broth, with the tempura on the side. The matcha latte was interesting, though probably would have been better with a desert rather than alongside a soup. Their green tea ice cream is to die for. While you're waiting for your food they give you some sesame seeds in a little mortar and pestle that you can grind yourself. Service was professional, though a little slow at times.
Definitely will be revisiting!
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