My wife & I were in for an AIPAC meeting and had dinner at Bistro Cacao on the strong endorsement of a trip advisor diner. It did not disappoint. The weather was perfect and the dinner also. Our French Waiter Anthony, was both personal and professional and made the food experience very enjoyable. I like to ash wait staff for their recommendations before I order and he was spot on. We shared an appetizer of fresh Mussels in a mustard tomato broth, very good. Than knowing I had the mussels I asked Anthony for a suggestion.Without hesitation he said bouillabaisse. Knowing it too had mussels I went with his suggestion. The best. Yes mussels again along with scallops the size of hockey pucks that were tender, and juicy as were the huge shrimp and the fish, and petite lobster tail. All piping hot thanks to the wonder rich lobster bisque sauce ($29.00) I would definitely order again. My wife had the pistachio crusted halibut excellent same bargain price, and equally delicious. Same comment from her . " I would order again. Anthony suggested a sincere to go with my entire my wife had her Pinot Grigio. Dinner capped off with apple tart with vanilla ice cream ( 20 minutes to make).
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