We have traveled to Addis twice and cannot get good Ethiopian food at home, so we always get some when traveling in DC. The staff were extremely friendly, and we enjoyed a chicken and beef dish with the injera, plus St George beer. The lentils, cabbage, and collard greens sides were great too. Will definitely be back!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.