I would highly recommend spending a morning or evening with Rocco and his beautiful and vivacious wife. The fact that you will also get hands on experience cooking delicious turkish food, that you can go home and cook for your friends, is just a bonus really. They are a very warm, engaging couple who are so knowledgable with not just on cooking techniques but also a great source of local advice (that Hamam you recommended was absolutely heavenly!). The kitchen facilities are excellent and the menu is designed with thought, some bits are challenging and others easier, but all reproducable at home. That you get the receipes to take home is a great way to reduce the cognitive burden as you are preparing the dishes. The price of the course would be worth it for the food alone (which gets served to you, with included lovely turkish wine afterwards) the couple of hours of tuition makes it really excellent value. Im so happy that I came along, it really was the highlight of my trip. Thankyou so much guys!
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