Grab a stool at the counter or against the wall and be prepared for a culinary experience like no other in this upbeat hip diner. Specializing in Chinese-style "baos" that are prepared more like sandwiches than traditional filled buns, they come filled with Szechuan Fried Chicken, fish tempura, pork belly, or vegetarian shiitake tempeh. Don't forget to order a side of truffle fries on the side. Oh, and the carmelized brussel sprouts are yummy, too. Wash it all down with Japanese beer, sake, wine, a yuzu soda, or one of their signature cocktails.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.