We absolutely loved the food and the service. We had the Brussel Sprouts (hated these as a kid). Trust me, nothing healthy about these sprouts but everything great in taste. We also had the steak/potatoes, Ahi, eggplant caponata, and the banana bread pudding. All were phenomenal. We were suggested the eggplant by the waiter and so happy we took his recommendation. The custom cocktails were wonderfully made and excellent.
Our waiter was really helpful in making decisions as well as suggesting other Annapolis high points not to miss.
I can't say enough good about the experience at this restaurant.
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