Our cousins, who live on Norfolk Island, are friends of the owners, but even they couldn't get us a booking before Thursday Evening (we arrived Sunday). Once there we knew why. The place is amazing, from the moment you set foot inside and are welcomed like family, until you finish the last delectable morsel and head out. The decor is so island ecclectic and free, and the menu offerings are so imaginative and gourmet. I had a steak with mushroom that was quite possibly the best steak I've ever eaten. Book ahead, or you just might miss out on the best restaurant on the island.
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