Revisit the restaurant for the 2nd time on 27 May 2017
Ordered tom yam, pad thai, pineapple fried rice, crab meat stir fried with curry powder and a Chiang Mai local vegetable.
Overall the pineapple fried rice was a bit tasteless and tom yam was light (probably that was their recipe).
Pad Thai, Ching Mai local vegetable and crabmeat dish were good.
Pad Thai was a bit spicy very tasty (spiciness above average pad thai cooked elsewhere in Thailand), which was to my liking. You may ask the waitress to reduce the spiciness if it's not your forte.
Tub Tim Grob (dessert) was average, I guess they might have added some jasmine flavour in it - taste a bit weird
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