We do anything to avoid the new “stack ‘em-high approach to modern sardine holidays, (your holiday pics may have been taken anywhere in the world!) This little gem emerged when seeking to avoid the above. We were met and welcomed by Nabil and Hela Bouabid who with their fantastic staff hosted us for two memorable weeks treating us like royalty.
A fine breakfast, followed by a quiet spot of sunbathing, book reading, siestas, and an occasional dip in the pool (still a little nippy in May, with Arched in constant attendance to satisfy our every wish, (and don’t miss out on the “snack lunches). And finally. Dinner. With Mahomet, the best chef in Djerba (the prawns are to die for!) and a choice of excellent wines recommended by Racheed, I cannot imagine that even Mr Winner (of UK Sunday Times fame) would do anything other than enthouse!
Alas, the situation in Libya has had a dramatic effect on bookings, so we were the only residents. It really was as if we were staying with friends in their luxury villa! We paid no attention to warnings from friends, and indeed found the lack of tourism an added bonus. WE encountered no evidence of any unrest anywhere on the island; only enquiries from locals as to why there were so few benefitting from their beautiful climate and friendly hospitality.
Undoubtedly we will be going back!More
- Free Parking
- Breakfast included