Our first meal at Penang! I thought I had enough Peranakan food to not be surprised on what was served. However, Kebaya dishes out authentic and delicious Peranakan food that I almost decided to go for another round the next day. The price is a tad expensive as it is a course meal set and limited variety for each course.
Though I love the dishes, I regrettably chose too many dishes that have coconut milk in it which got a bit too much at the end.
My favourites have to be the Otak Otak Pastry Puff as the starter and the Gula Melaka Tang Yuan as the dessert.
Will come back again to try the other dishes.
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