After spending over a week in Japan and trying many different types of restaurants here including 3 star Michelin star Ryugin in Tokyo this by far was our favorite. The hospitality is unreal as most is in Japan.. I never would have thought to try a French restaurant in Japan but it came highly recommend from a foodie friend. Every dish was perfect and I'm a highly picky eater. The wine the chef picked for us was one of the best Chardonnay's from France I have had. You need to try this restaurant make sure your hotel books you a reservation.
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