Fantastic ambience, fresh oysters, great wine and a wonderful array of deserts. Possibly the best macaroons in KL.
The three of us had the most gorgeous buffet dinner. The buffet selection is pretty standard fare - Chinese, Japanese, Western, Indian - but the quality of the food is really top notch. At RM88++ plus and extra RM30++ for unlimited red/white wine (there were 4 different ones for each), it beats the bigger hotel buffet names like Lemon Garden (Shangri-La) hands down.
More than the food, I adored the service. Friendly, helpful, knowledgeable and efficient staff who seemed to serve with pride.
Definitely planning on a next visit.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.