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“unpretentious and good food”

Heun Kee Claypot Chicken Rice
Ranked #365 of 5,092 Restaurants in Kuala Lumpur
Cuisines: Chinese
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Restaurant details
Good for: Special Occasion Dining, Local cuisine
Description: Heun Kee's Claypot Chicken Rice.....Last Frontier of Chinese food cooked using charcoal.....31 Years (2017) in business.....a stone throw from KLCC, Malaysia.....Located at Jalan Yew, Pudu....
Reviewed 28 October 2018 via mobile

saw a video of this place and made it a point to visit this family owned restaurant. great food, affordable and unpretentious. we went there sunday evening and people were queuing. we were assigned a number and got in about twenty minutes later. service was fast and efficient.

Thank allan_y1965
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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4 - 8 of 39 reviews

Reviewed 27 October 2018 via mobile

Charcoal cooked clay pot chicken rice
So blessed to have these pics with the lady boss.... a humbling experience listening to her story about how she kept her busy going for 30+ years using only the best ingredients and honest ethics.

Thank LeongS147
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 22 October 2018 via mobile

We had the chicken clay pot rice with extra Chinese sausage. Watercress soup, and pak choy. All were amazing. The chicken in the rice falls apart, it is so tender and has yum seasoning. Soup had chicken in it, and chicken feet, and the flavour was very good. The vegetables still had some crunch and were not stringy like I have had before. So so good. RM50 for all of that food + 2 drinks. Great value.

Thank stuman89
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 30 August 2018

Our first time trying out & was not disappointed. The charcoal claypot rice was done just right & the Pepper Pig stomach soup was, YUM. The owner auntie was so friendly.

    • Value
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    • Food
Thank LeonardKhoo
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 6 July 2018 via mobile

If you are in Kuala Lumpur, it's definitely worth trying this claypot chicken rice. It is cooked with charcoal the traditional way. The salted fish that came with it is a nice big chunky one. It is fragrant with Chinese sausage. You do have to wait about 10-15mins. I love it that the place is air-conditioned and comfortable. If you are using Google map to find the place, it is going to take you on circles as the road has been changed to a one way street.

Thank DhennverNg
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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