This is the only restaurant on the Outer Banks that my wife and I decided to dine for dinner twice during our recent week long vacation. The food and service was excellent with a very comfy ambience. The scallops, shrimp, and oysters were prepared perfectly. The fried chicken is also quite tasty. Great variety on the menu with something to please most every appetite. If you are a fan of oysters on the half shell and don't want to shuck them yourself...get them here...fresh and delectable!
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