The food was great, as was the sweet tea. The atmosphere was nice, very themed. We came about 45 minutes before closing and it was empty so plenty of opportunity to chat with the server and ask his opinion of the different rub options. Guest got chopped brisket and really enjoyed it. The ribs were meaty and the veggies were on point.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.