On our mini weekend getaway, we had the pleasant experience of coming to this fancy but friendly restaurant with some delicious eats. A well-curated wine list, a selection of appetizers that made it hard to choose only one, a steak oscar with crabmeat and potato gratin and a main fish entree perfectly prepared. Oh and the dessert, delightfully dessert-ful with a sumptuous pecan pie and a bread pudding to come back for again and again.
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