We were really looking forward to visiting this restaurant after reading a review in a British paper. We booked a table for lunch on a week day and after we were shown to our table we had to wait 30 minutes before a waiter approached us and informed us that "the chef was now ready to take our order". This did rather rankle however we placed our order and sat back to admire the wonderful view. 30 minutes later our first course arrived and subsequently another 30 - 40 minutes lapsed before our second course arrived and only then because I asked the waiter to tell the chef that "we were ready to eat now". After we had eaten our main meal it took another 30 minutes at least for the dessert to be served. After the desert our waiter asked if we would like coffee but we decided that we would like to get back to central Cape Town before dark so we decided to skip it. We paid the bill at the waiters' station rather than waiting for it!
As I said in the title, the food was very good but really the service time needs to be accelerated.
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