There appears to be a lot of history covered in previous review about what this place was like years ago and what it is now. I can only speak to its present incarnation, Lots of parking and a very funky eclectic decor in the entrance patio.Feels a little bit like an upscale beach bar in coastal Mexico. The bar area looked a little mehh but the main dining area was great with lots of interesting details right down to the Coke napkin holders. Pre order service was prompt with chips and salsas dropped right away followed by a round of waters.
I ordered the chicken mole platter while my wife did fish and shrimp tacos. She cleaned her plate in minutes while I had one of my moles for take home. Very good service throughout and we would certainly return
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