Positives: Excellent and original foods in great location. Four of us had two appetizers, two entrees, and two salads plus three glasses of wine. The bill with tip: $145. Squid ink linguini is scenic, though I found it to be otherwise not exceptional. Papardelle pork was terrific, as was a shrimp appetizer. Service was good.
Negatives: Pricey glasses of wine (good selections), and a noise level that kept us from having anything resembling a normal conversation. In their defense, other people do not seem to mind that noise level in the modern trendy restaurant, and it was a full house on a Saturday evening.
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