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“Great Breakfast”
Review of Jean-Georges

Jean-Georges
Ranked #72 of 343 Restaurants in Beverly Hills
Neighbourhood: Beverly Hills
Restaurant details
Neighbourhood: Beverly Hills
Reviewed 2 April 2018 via mobile

Went for breakfast while staying at the Waldorf. Food was outstanding and service was excellent. Staff was attentive and helpful with suggestions for our large party. I would definitely visit again while in town. No complaints from us.

Thank Joshua K
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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19 - 23 of 72 reviews

Reviewed 19 March 2018

Great sourcing makes for great dishes. Perfect Dover sole, a simple pasta and the most amazing chocolate souffle. Enough said!

Thank Geo F
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 8 March 2018 via mobile

We had cocktails and bar snacks in the bar and dinner in the adjoining restaurant. Everything was absolutely delicious.

Thank dee l
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 5 March 2018

First of all the restaurant is absolutely stunning with very high ceilings and lots of windows it has an open air feeling. The staff is extremely attentive and we’ve never had to ask her anything because there were four people assigned to our table and they couldn’t do enough for us. My mom absolutely loved her birthday lunch and everyone’s food was spectacular. You must try the fried chicken for lunch it’s the best chicken dish I’ve ever had.

Thank LimoBunny
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 5 March 2018 via mobile

Last December while we were visiting California , our son invited us for dinner at this restaurant in the recently opened Waldorf Astoria in Beverly Hills , California .
The place is absolutely beautiful. The food is as outstanding as the restaurant , with the same name ,in NY City. From the squash soup (I highly recommend it) to the Dungeness crab crostini and everything else , superb. The main menu, delicious. The wild stripe bass with nut and seed crust , excellent, the salmon ,the chicken ,everything cooked to perfection. But the desserts are the best part, specially the strawberry soufflés, of course made to order, that everybody loved. All the food is organic and , or, locally produced . In all, a great evening , with impeccable and very efficient service. The ambiance is very enjoyable too. We would go back without hesitation.

Thank Delga
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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