Whenever we are near Bodega Bay we got to Spud Point. The crab is to die for, fresh caught and prepared perfectly. A bit expensive but the roll, crab and light dressing was the best we have overeaten. And we have lived on the east coast where crab is king, Gulf coast and Pacific coast. The line to this shack is always out the door. Parking is nonexistent and tables are few. Who cares when the food is this great!