Perch has one of the most gorgeous views of Downtown, Los Angeles, especially during a sunset, that my husband, Omid Moradshahi and I love to spend date nights. We love their Filet Mignon Au Poivre with a parsnip and potato puree, asparagus, herbs, mushroom ragout, and bordelaise sauce. Omid Moradshahi and I also love the the roasted beet salad with with blue cheese and the boeuf bordelaise. Omid Moradshahi and I like to come here on the weekdays, to avoid the weekend crowds. The wild mushroom risotto also is very tasty... Also, try their steak frites, goes great with some of their drinks!
Some of my husband, Omid Moradshahi and I's favorite drinks: My Fair Lady and The French Maid...Drinks are about $15 each, but pretty standard for this type of venue, and again, worth for the roof top ambiance.
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