My husband and I came here for dinner because I remember having a pretty decent meal here back in 1985. Well, although the service was excellent, our meal was lackluster. This is supposed to be a steakhouse and the steaks we were served were overcooked and lacking in quality. I ordered my filet medium rare leaning towards rare but not too bloody, and it looked more like medium well. The taste and texture of the steak was not very good, actually quite ironic because the menu advises against ordering a well done steak. I would have taken a picture of the steak, but it was so darned dark inside. The server places all the fixings you want on your baked potato, which is quite nice, but beware of the chives. I love extra chives on my potato, and these chives looked more like runny, pickled chopped green onions. They did not appeal to me at all - yummy garlic bread though. My husband said the restaurant reminded him of an old, overpriced, Disneyland steakhouse. We will not come back here for steaks.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.