We stumbled across this restaurant by accident. Basically, it was the closest restaurant to where we parked. How could we pass up something as unique as Asian/Latin food? From the menu, it seems that it's more Asian than Latin. We sat outside in the back warmed by the large heaters and were nice and toasty. The long fire pit provided additional interest. The most memorable thing we had was Peking duck tacos. The wrap was I beleive a thinly sliced hicama root, with some curried diced hicama on top. It was decicious! A most interesting, different, and memorable meal.
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