The first four, repeat FOUR choices of wine - were out of stock, but still on the wine list. My portion of ravioli for <USD20.- was so small, that we had to go and eat somewhere else for not to be hungry. Then the waitress came and offered complimentary desserts because of the stressful situation when ordering the wine - from the 3 choices she verbally offered - only two were available in fact and once again our choice was not available. At this stage the meal had become a joke and we were glad to leave. The attention of the chef seems to concentrate on patrons he knows. He came to the restaurant often but only talked to one couple, ignoring everyone else. Worst managed restaurant we experienced in a long time. The chef can probably cook for our food was quite good, but sadly we cannot recommend a visit.
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