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“Extensive menu”

Black Point Grill at Sea Ranch Lodge
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Price range: US$15 - US$29
Cuisines: American
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Restaurant details
Good for: View
Dining options: Breakfast, Reservations
Dining style: Casual Elegant
Description: The acclaimed Black Point Grill at Sea Ranch Lodge features internationally-inspired California cuisine that emphasizes the freshest local ingredients. Seasonal menus and daily specials tempt with many satisfying options, from delectable entrees, small plates and appetizers to casual tavern fare, resulting in sophisticated yet uncontrived dining. To complement the food, our Mendocino restaurant offers an award-winning selection of about 150 unique regional wines. The evolving wine list showcases selected small estate wineries of Sonoma and Mendocino Counties.
Reviewed 9 February 2018

Interesting menu with S Asian seasonings. Very well prepared and nicely plated. Service was attentive. Wines by the glass could have used some Anderson Valley wines; interestingly, a couple of whites from Navarro were served in the bar, but weren't on the dining room's wine list. (I'm speaking solely of wines by the glass.)

Breakfast eggs cooked perfectly, something that rarely occurs.

    • Value
    • Service
    • Food
Thank Sandra C
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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17 - 21 of 225 reviews

Reviewed 31 December 2017 via mobile

Sea Ranch Lodge is a hidden jewel on the Coast of Northern California. And the new Executive Chef of its Black Point Grill, Rebecca Stewart, is sharing her wonderful flavors and textures for everyone to savor. We had her fresh halibut with a red curry sauce that was delightful! It's great to be able to experience Rebecca's wizardry again. Thank you and can't wait to visit there again soon.

Thank RMChico
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 31 December 2017 via mobile

It's with great pleasure to have had dinner at Black point Grill at Sea Ranch Lodge under the new chef Rebecca Stewart.
She brings a wealth of knowledge and experience in creating exciting new dishes. We had fresh
Halibut cooked with coconut curry rice . The flavors as only A seasoned chef can do will make your meal an experience.

Thank jjrett
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 31 December 2017

Had a wonderful comfort-food meal here; rib-eye steak with scalloped potatoes and onion rings. Last year they had excellent fish and chips. Consistently good food and service with decent wine list. Highly recommended.

    • Value
    • Service
    • Food
Thank H1050GYmelanieb
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 24 December 2017

Went to dinner here last night with friends and had one of best meals I’ve ever had! We started with mussels that were in a delicious sauce then we had the halibut which was fantastic! We ended the meal sharing the cheese cake and the chocolate torte cake also great. We are going back today for lunch.

Thank overintwo
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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