This restaurant has been at this location for seven years, having taken over the Chinese restaurant that was here. They redecorated it and it looks nicer and more elegant than what it was. I came here for lunch and had the chicken kabob with rice that had cranberries (I think). Accompanied by a salad, it made for a lunch light and filling lunch. The service was good and the food came out without a long wait. I especially appreciated how, when leaving, the manager (owner?) made it a point to stop what he was doing and greet us and thank us for coming.
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